Tender, Smokey Pulled Pork Shoulder prepared using a unique combination of Texas and Carolina BBQ traditions.
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We slow smoke our signature Texas-Style Pulled Pork is for up to 18 hours Low and Slow using a unique mixture of southern and northern hardwoods and original rub. The result is the most tender, juicy, and flavorful pulled pork you have ever had!. A southern twist on a northern tradition and an absolute MUST TRY for anyone that enjoys BBQ!
Smoked Turkey Breast0 out of 5
Chopped Beef0 out of 5
Our own hand-rubbed and smoked BBQ Beef Brisket
Smoked Pork & Beef Sausage0 out of 5
Link Sausage $11/lb (serves 3-4)
Rack Spare Ribs5.00 out of 5
Tender hand-trimmed BBQ Spare Ribs are some of the meatiest, most succulent, perfectly crusted smoked pork ribs in Texas—or anywhere else, for that matter. Our ribs are dry brined over night then smoked low and slow to perfection. They are juicy and tender and tug cleanly off the bone, but don’t fall off the bone. Their scent will cling to your fingers for hours. Try some and you’ll understand what everyone is raving about.
Beef Short Rib0 out of 5
BBQ Beef Brisket5.00 out of 5
Our own hand-rubbed and smoked BBQ Beef Brisket sold by the pound
Smoked Prime Rib0 out of 5
Whole Smoked Chicken5.00 out of 5
These plump, juicy, chickens are injected with an all-natural mixture of spices, juices, and oils, marinated overnight, hand rubbed, and smoked to perfection. Made to order and available whole, halved, or quartered. This customer favorite is both unique and utterly delicious.